Deli-Style Pasta Salad

I, personally, don't care for pasta salad in general. But this pasta salad is so delicious that I could eat the whole thing myself!

Deli-Style Pasta Salad

Makes 4 servings

1 8-ounce package macaroni salad, such as rotini
3/4 cup ranch salad dressing
1 tablespoon cider vinegar
1/8 teaspoon black pepper
4 ounces provolone cheese diced (1 cup)
4 ounces beef salami coarsely chopped (1/2 cup)
2 tomatoes small, peeled, seeded, and diced (1/2 cup)
1/2 cup red onions, chopped

1. Cook pasta according to package directions; drain. Transfer to a large salad bowl; let cool.

2. In a small bowl, stir together dressing , vinegar and pepper.

3. Add cheese, salami, tomatoes, spinach, red oinon, and dressing to pasta; lightly toss until coated. Chill at least 1 hour before serving.