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Baked Taco Sandwich

This is a great little meal if you like Mexican food. It's easy and tasty!

Baked Taco Sandwich

Makes 4 servings

1 lb. lean ground beef
1 envelope (1.25 oz.) taco seasoning mix
1 cup Original Bisquick mix
1/3 cup cold water
3/4 cup shredded cheddar cheese (3 oz.)
Sour cream, if desired
Shredded lettuce, if desired
Chopped tomato, if desired

1. Heat oven to 450 degrees. Grease square pan, 8x8x2 inches. Cook beef and taco seasoning mix as directon on envelope of seasoning mix.

2. Mix Bisquick mix and cold water until soft dough forms; spread in pan. Spread beef mixture over dough.

3. Bake uncovered 25 to 30 minutes or until edges are golden brown and toothpick inserted in center comes out clean. Immediately sprinkle with cheese. Let stand 1 to 2 minutes or until cheese is melted. Serve with remaining ingredients.

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